Media
Must Read Alaska, “Food, Health & the Future of What We Eat,” by Brenda Josephson, May, 2026
Palo Alto Online, “What Happens When Chefs and Doctors Collaborate?” by Laura Stec, April 1, 2026
Events:
Join Christopher Gardner, Dr. Russell Jaffe, and Kristen Rasmussen for a discussion "Food Sense: What to Eat and Why" at the San Francisco Commonwealth Club on October 7, 2026. Buy tickets and find more information.
Media Inquiries
For Media Inquiries, Please Contact:
Amanda Secor
Associate Director–Industry Marketing and Communications
(845) 451-1457
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