Continuing Education Credits
The Stanford Medicine Center for Continuing Medical Education will review the finalized agenda and determine which sessions are eligible for continuing education credit for healthcare professionals. Details will be posted once available.
The Culinary Institute of America is accredited by the International Accreditors for Continuing Education and Training (IACET) and offers IACET CEUs for its learning events that comply with the ANSI/IACET Continuing Education and Training Standard. IACET is recognized internationally as a standard development organization and accrediting body that promotes quality of continuing education and training.
