Continuing Education Credits
CEs: Healthcare Learners
Accreditation
In support of improving patient care, Stanford Medicine is jointly accredited by the Accreditation Council for Continuing Medical Education (ACCME), the Accreditation Council for Pharmacy Education (ACPE), and the American Nurses Credentialing Center (ANCC), to provide continuing education for the healthcare team.
Credit Designation
American Medical Association (AMA)
Stanford Medicine designates this Live Activity for a maximum of 16.75 AMA PRA Category 1 Credits™. Physicians should claim only the credit commensurate with the extent of their participation in the activity.
Accreditation Council of Pharmacy Education (ACPE)
Stanford Medicine designates this knowledge-based activity for a maximum of 16.75 hours. Credit will be provided to NABP CPE Monitor within 60 days after the activity completion. UAN JA0000751-0000-26-009-L99-P
American Nurses Credentialing Center (ANCC)
Stanford Medicine designates this Live Activity for a maximum of 16.75 ANCC contact hours.
American Academy of PAs (AAPA)
Stanford Medicine has been authorized by the American Academy of PAs (AAPA) to award AAPA Category 1 CME credit for activities planned in accordance with AAPA CME Criteria. This live activity is designated for 16.75 AAPA Category 1 CME credits. PAs should only claim credit commensurate with the extent of their participation.
Commission on Dietetic Registration (CDR)
Completion of this RDN/DTR profession-specific or IPCE activity awards CPEUs (One IPCE credit = One CPEU).
If the activity is dietetics-related but not targeted to RDNs or DTRs, CPEUs may be claimed which are commensurate with participation in contact hours (One 60 minute hour = 1CPEU).
RDN’s and DTRs are to select activity type 102 in their Activity Log. Sphere and Competency selection is at the learner’s discretion.
View full CME information and disclosure summary at https://stanford.cloud-cme.com/FLFH
CEUs: Culinary Learners
Accreditation
The Culinary Institute of America is accredited by the International Accreditors for Continuing Education and Training (IACET) and offers IACET CEUs for its learning events that comply with the ANSI/IACET Continuing Education and Training Standard. IACET is recognized internationally as a standard development organization and accrediting body that promotes quality of continuing education and training.
Food is Life, Food is Health Verified Learner Badge opportunity: Culinary professionals who attend more than 10 hours of sessions and pass the related session quiz at the required minimum score are eligible to receive the Food is Life, Food is Health Verified Learner Badge. The badge will be emailed after all required documentation has been submitted and approved. More details here.
